Enjoy renowned new world cuisine at this North Miami restaurant. Chef-owner Allen Susser has been whipping up mouthwatering Caribbean-inspired dishes since 1986. Signature items include Caribbean Antipasto, Yellowtail with Coconut Milk Curry Sauce and a nightly soufflé. An extensive local and international wine list is also available. Visit Chef Allen's web site to purchase his special sauces, including Mango Ketchup, Key Lime Mojo Marinade and Papaya Pineapple barbeque sauce.